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Armenia, Azerbaijan and the Garlicky Taste of Enmity

Armenians are constantly on the ball for possible attacks from implacable foe Azerbaijan, but who would have expected an enemy infiltration so unspeakably vile in nature? Garlic, grown on Azerbaijan’s hostile soil, apparently has found a way to penetrate the two countries' sealed border, and then had the effrontery to appear on vegetable stands in the Armenian capital, Yerevan.  

Respected historian Samvel Karapetian was grocery shopping in a Yerevan supermarket, Hayastan, when he chanced upon packets of the bulbous, pungent emissaries from Azerbaijan, the very country that fought a long and bloody war with Armenia over the breakaway Nagorno-Karabakh region. Since the 1988-1994 war, anything Azerbaijani has been mostly seen in Armenia as unspeakably heinous, and vice versa.

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Armenia, Azerbaijan and the Garlicky Taste of Enmity

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