Central Asia: Interpreting and Remembering the 1916 Revolt

Soldiers of the Russian Empire in the Kazakh steppes in 1916. (Photo: Public Domain)

“You must have some more of these potatoes,” the scholar next to me urged, ladling out beshbarmak, a tasty mixture of meat, flat noodles and broth that is widely considered Kazakhstan’s national dish. “They’re from Narynkol, one of the centers of the revolt.”
 

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Alexander Morrison is Professor of History at Nazarbayev University, Astana, Kazakhstan. He is the author of Russian Rule in Samarkand 1868 - 1910. A Comparison with British India (Oxford, 2008) and is currently writing a history of the Russian conquest of Central Asia. Morrison’s web page can be found at: https://nu-kz.academia.edu/AlexanderMorrison The views expressed in this commentary are Morrison’s own and do not necessarily represent the position of Nazarbayev University.

Central Asia: Interpreting and Remembering the 1916 Revolt

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